nth wonder: November 2012

This was meant to be another eat-before-shopping thing with my beau.

Only this time, we made his 'little' sister tag along.

She wanted steak which made us decide to eat at French Baker.

My love for the ambiance was pretty much because of my love for the purple color. :)

It was also my first time to be in a restaurant with a monitor where you can monitor the 'status' of every dish you ordered. That was pretty cool!

THE FOOD

Complementary soup

I love how it was thick and creamy. Initially however, although there were three of us dining, they only served 2, I guess for every meal with viand. But as the promised 15 minutes of waiting time passed with 2 of our orders yet to come, they served 2 more as compensation for the wait.

My Style White Sauce Carbonara Pizza [Php130]

It tasted like a thick layer of cheese and tasted very yummy over the thin soft crust! The crust however was a little too soft that it was hard to slice using the knife they provided. A knife a little sharper would have made cutting and lifting parts adhered to the metal plate, a little easier. But nevermind the thin crust, the cheese alone was satisfying. Plus, it was a good neutralizer to the bitter taste from the bleu cheeseburger.

Bleu Cheeseburger + Barbeque Chips [Php190]

If we knew that this was going to be huge, maybe we would have passed on ordering an addition pizza. Good thing we all had big appetites. J The patty was thick and there was a hefty amount of veggies and tomatoes as well. You have to slice it or press it hard to fit into your mouth. The 3 of us shared over it and all felt satisfied – taste and quantity wise. I however think that there was no cheese but rather mustard because it tasted a little bitter. Nonetheless, it was delicious. The chips were also flavorful I hoped there was more of it.

Honey Roast pork Al Orange +Rice [Php199]

The loveliest thing about this dish is that smoky smell coming from the pork roasted to a perfect tenderness, complimented by that citrus aroma of the sauce.